The Lantern Festival, also known as the Spring Lantern Festival, is a traditional Chinese festival celebrated on the fifteenth day of the first month in the Chinese lunar calendar. It marks the end of the Chinese New Year celebrations and is a time for families to come together to enjoy delicious food, light lanterns, and watch colorful performances. One of the highlights of the Lantern Festival is eating tangyuan, sweet glutinous rice balls filled with sesame paste, red bean paste, or peanuts. People also hang up lanterns, solve riddles written on them, and watch dragon dances and lion dances. It is a joyous occasion filled with laughter, happiness, and cultural traditions that have been passed down for generations. In this hand-copied report, we will explore the significance of the Lantern Festival, its customs, and the ways in which people celebrate this special day. Get ready to immerse yourself in the festive atmosphere and learn more about this important Chinese holiday. Happy Lantern Festival!
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